Wong's Chinese Restaurant Menu (Update 2026)

Wong's Chinese Restaurant offers a delightful array of dishes that celebrate both traditional Chinese flavors and local Hawaiian cuisine. The menu features 12 standout plates, ensuring a satisfying meal for every guest. Start with pupus like the crispy Wing Dings or Fried Shrimp, perfect for sharing. For a more filling option, the Chicken Katsu Plate and the Roast Pork Tinono highlight delicious local flavors. Don't miss out on the famed wontons and orange chicken, popular choices among the regulars. Save room for dessert; the lilikoi pie and chiffon styles will end your meal on a sweet note.

Featured Dishes

Spring Rolls
Spring Rolls
Spare Ribs and Noodles
Spare Ribs and Noodles
Chicken Cutic Plate w Rices
Chicken Cutic Plate w Rices
Teri Burger
Teri Burger
鸡蛋饼
鸡蛋饼
Coconut Shrimp Was One of the Specials of the Day so Ono
Coconut Shrimp Was One of the Specials of the Day so Ono
Double Custard Cream Pie
Double Custard Cream Pie
Ax Tail Soup
Ax Tail Soup
Oyster Chicken Fried Sea Bass Charsiu Ribs
Oyster Chicken Fried Sea Bass Charsiu Ribs
Fried Chicken w Gravy & Sea Bass
Fried Chicken w Gravy & Sea Bass
Oyster Sauce Chicken Beef Broccoli Chowmein Fried Rice
Oyster Sauce Chicken Beef Broccoli Chowmein Fried Rice
Jian DUI
Jian DUI
Ube Mochi
Ube Mochi
Yakitori Chicken and Noodles
Yakitori Chicken and Noodles
Mongolian Beef
Mongolian Beef
Broccoli Shrimp
Broccoli Shrimp
Chicken Katsu
Chicken Katsu
牛尾汤
牛尾汤
Waffle
Waffle
War Won Ton Mein
War Won Ton Mein
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Wong's Chinese Restaurant

Wong's Chinese Restaurant Interior, Food, Ambiance

Step into Wong's Chinese Restaurant and feel an immediate sense of warmth and community. The interior reflects a casual yet welcoming vibe, with simple decor that exudes island charm. Whether dining inside or enjoying a meal outdoors, the atmosphere invites conversation and connection. The aromas from the kitchen enhance the experience, pulling you into the heart of the culinary action. Friends gather over plates of fried shrimp and lilikoi pie, creating memories fueled by good food. Wong's stands as a true Hanapepe gem, where every meal is a celebration of flavors and fellowship.

Wong's Chinese Restaurant

About Wong's Chinese Restaurant Food and Specialties

Wong's Chinese Restaurant serves a tempting fusion of Chinese and Hawaiian food, crafted to delight both locals and visitors. The standout specialties include savory saimin, a local noodle dish that warms the soul. Patrons rave about the tender spare ribs and the unique flavors of orange chicken. The generous portions ensure that everyone leaves satisfied, and the blend of traditional and contemporary dishes makes each visit unique. For a taste of local flair, try the Hawaiian food offerings alongside classic Chinese staples. Every meal invites a taste of the island, making Wong's a local favorite.

Wong's Chinese Restaurant

Wong's Chinese Restaurant embodies a strong commitment to quality and community. It prioritizes fresh ingredients, ensuring every dish bursts with flavor while reflecting traditional methods of preparation. Wong's specializes in creating dishes that not only satisfy cravings but celebrate the rich cultural heritage of its culinary roots. By blending classic Chinese fare with local Hawaiian tastes, the restaurant offers unique and memorable meals, catering to diverse palates.

The vision extends beyond the kitchen, as Wong's aims to cultivate community connections. The restaurant serves as a hub for locals, encouraging community interactions and creating a friendly atmosphere.

From regular customers to visitors exploring Hanapepe, everyone is welcomed with open arms. Wong's seeks to maintain its legacy by staying true to authentic flavors while innovating to keep the menu fresh and engaging for all.